Ingredients: Pálivec paprika, Kampot pepper, garlic and onion.
Horned Pálivec paprika in combination with Czech garlic, onion and pepper from faraway Cambodia creates a spicy mixture for connoisseurs, gourmets and lovers of everything spicy. We mixed the mixture mainly to flavor goulash. But testing showed that Matěje deserves all meat dishes, so that on colder days you can remember the hot sun that helped to produce a quality harvest. However, to keep cooking fun, you can choose Matěje in the ground and crushed versions and your culinary art will also be colorful. Our tip: finish the goulash from our unmistakable paprika with the devilishly good Matýsk.
Gluten-free, lactose-free, free of dyes and preservatives. The mixture may contain traces of celery.
Made in the Czech Republic.
Country of origin: pepper - Cambodia (Kampot.cz)
Packed in doypack 30g ground and 50g crushed
